The service and food was excellent. Noodles were great as well as the dumplings and kimchi. Place is very clean too and has an A rating.

If you drive, you define have time search for parking. We came in for an early dinner with my daughter as she frequently has dinner here. My first time and i was impressed with the quality of the food, the entire place has nice decor and the servers are very attentive. We could only order 2 items. The seafood pancake was huge, lots of shrimp, octopus, scallions and its a good size. Trust me you wont be complaining about small servings. The cold beef noodles with vegetables was a nice touch, something different, the sauce with noodles was somewhat sweet, kind of like a ketchup did not have any spice. We added the spicy soy sauce which was tasty. We wanted to try the oyster pancake but we beed more people at the table. Will definitely come back and try more items from the menu.

Go hungry or go with friends. The noodle portions are hefty. I eat a lot and I eat fast. I was eating for what felt like 10-15 minutes and it looked like I barely made a dent in my noodle dish. I love that the kimchi here is closer to the sweet side than it is the fermented/sour side. I would happily buy it by the pound if I didn't live so far. If you're hungry and want to eat fast, opt for the long noodle. I got the wide noodle the first time I went and it slowed down my eating. It wasn't necessarily bad, but I was very hungry and I associate noodles with deep breaths and long slurps. There can be a wait as they operate on the Chick-Fil-A schedule (closed on Sundays).

Daesung Korean Noodle in Queens is a cozy spot that delivers comfort in every bite. Their handmade noodles are the star of the menu, offering a perfect balance of chewiness and freshness. Whether you try their signature kal-guksu (knife-cut noodle soup) or the savory jjajangmyeon (black bean noodles), each dish is packed with rich, authentic flavors that satisfy the soul. The warm, welcoming atmosphere at Daesung makes it a great place for a casual meal or to warm up on a chilly day. The friendly staff adds to the experience, ensuring you feel right at home while enjoying some of the best Korean noodles in the area. If you're a fan of comforting, homemade-style noodle dishes, Daesung should be on your list.

Wow such large portions!! Each noodle dish can honestly be shared with another person. Ordered the following: - Seafood oko pancake $29.99 - Lots of seafood, green onions, and cabbage that was garnished with bonito flakes and okonomi sauce. Very crispy even when it has cooled down. - Chicken (Dak) Kalguksu $16.99 - Flavorful and clean broth with chewy noodles! - Bibim Guksu $16.99 - Cold noodle with fresh vegatables and pickled raddish served with a spicy, sweet, and tangy gochujan sauce topped with half an egg. So refreshing on a hot summer day! Loved the few dishes we ordered and would love to come back to try the others! Also, FYI at the front there were free cabbage to take. Service was great!

Service was fast and they even have a service bell on the table. Food portions were large. I recommend the seafood pancake and cold noodle with pork, both were delicious! The seafood wide noodle was very bland and would skip it. Quite spacious and didn't have a line for lunch on a weekday. Definitely would go back for their seafood pancake and cold noodles!

I've already lost count of how many times I visited Daesung. If you ask for my favorite spot for korean food in NYC, Daesung is 10/10 all around. I am very obsessed with their seafood oko pajeon, bibim guksu (mixed cold noodles) and mandu. Come hungry or drag more people because the food portion is gigantic. ＊Steamed Mandu (찐 만두)** We tried their steamed and fried mandu, and I prefer the steamed ones. It is fully stuffed with minced pork, chives and glass noodles. It tastes divine by itself, or when you dip it into the vinegary soy sauce. ＊Seafood Oko Pancake (해물 오코 파전)*** Imagine it is a seafood pajeon meeting okonomiyaki. Served on a pan with bonito flakes, drizzles of mayonnaise and teriyaki sauces. Their pancake is a BIG BOY, so huge even if we share with a group of four. Each slice is heavily loaded with shrimps and squid. The crispy edges are delightful. ＊Fishcake Kalguksu (어묵 칼국수) My fam can't handle spice so they got a clear and non-spicy broth. The fishcakes absorbs the essence of the broth. They offer long or wide noodles. Both types are bouncy and chewy but we like the long noods a little bit more. ＊Soft Tofu Stew (순두부찌개) First time getting the tofu jigae and it was surprisingly good. You can pick from different spice levels and my fam went for the non-spicy stew. We loved the jiggly soft tofu. The hot stone pot kept the food hot throughout the meal.

My fav fav fav spot! I was skeptical at first but im a believer!! This place is worth the hype! The noodles are freshly hand pulled and their sujaebi is thin and perfectly chewey. Broth is clean and soul touching! Complete korean soul food is at this spot. Place is impeccably clean and organized the staff knows the drill. The restaurant is pretty tight so might be hard to find a table during peak time but worth worth worth a try!

This delicious food went way above my expectations. The Oko seafood pancake dish was crispy and so flavorful with the toppings usually seen on takoyaki. The accompanying sides were also very tasty. Seafood noodle soup was filled with mussels and was definitely on point. Tofu bulgogi jjigae had a nice mixture that went well with everything we ate. My cold noodle with chicken looked like a piece of art. I had to snap a pic before digging in. Definitely a must try if you're in the mood for Korean noodles.

BEST SEAFOOD PANCAKE I HAVE EVER HAD!! Came on a Saturday for lunch at 2 pm, and our party of 3 waited about 20 mins for a table. We ordered: + Seafood oko pancake - phenomenal. Like I said, best I've ever had. Sooo crispy. And huge! + Chicken soup with wide noodle - this was flawless. The broth was healing to me + Beef bulgogi soft tofu stew with long noodle - chicken broth was better, but the beef was amazing We got mild soups, but would try regular-level spice next time. They also give you unlimited kimchi that was really good. And with only those three dishes, we had a ton of leftovers! Excellent service, too - everyone was so friendly. Overall: Wow.